Artikel

Development, Optimisation, and Pre-Validation of a Gas Chromatography—Ion Mobility Spectrometry Method with Preliminary Twofold Enrichment for the Sensitive Detection of N–Nitrosamines in Drinking Water

03 Oct 2025

Author(s): Jana Hinz1,2, Kaliyani Wickneswaran2, Ursula Telgheder2, Michaela Wirtz1
1. Bonn-Rhein-Sieg University of Applied Sciences, Department of Natural Sciences, von-Liebig-Straße 20, 53359 Rheinbach, Germany
2. University of Duisburg-Essen, Faculty of Chemistry, Instrumental Analytical Chemistry, Universitätsstraße 5, 45141 Essen, Germany

Published By: Journal of Chromatography Open

Issue: Volume 7
 
Year of Publication: 2025

Link: https://doi.org/10.1016/j.jcoa.2025.100220
  
Abstract: N—Nitrosamines have long been identified as a relevant contaminant in potable water due to their identification as probable human carcinogens. Thus, highly sensitive detection of these pollutants in the ultra-trace range is imperative to comply with strict regulatory specifications. To this end, many institutions rely on mass spectrometry-based analysis methods, which have the disadvantage of being cost- and resource intensive. This study aims to develop, optimise, and evaluate a gas chromatography-drift tube-ion mobility spectrometry (GC-IMS) based method with a twofold enrichment strategy consisting of solid phase extraction (SPE) followed by in-tube extraction (ITEX) of the eluate for nine different nitrosamines in drinking water in order to offer a sensitive alternative to the current state of the art. Optimisation of ITEX parameters was successfully performed using a simplex self-directing design approach, so that a calibration range between 5 and 50 ng/L could be achieved. The suitability of a linear regression model was demonstrated via analysis of variance (ANOVA) criteria. The analysis of different spiked drinking water samples allowed for the determination of the method’s accuracy (27.3–114.5 % across different nitrosamine analytes and matrices, with most above 70% recovery) and detection limits (1.12–12.48 ng/L across different nitrosamine analytes and matrices), which fall within the range of required limit values. Tested drinking waters show innate nitrosamine concentrations well below detection limits and can thus be deemed free from contaminants.

Acknowledgment(s): The authors would like to thank Jason Hoisington from Restek Corporation for his expert statistics and quality assurance insights and support. 

Authors

  • Jana Hinz

    • Department of Natural Sciences, Bonn-Rhein-Sieg University of Applied Sciences, Heisenbergstraße 16, Rheinbach 53359, Germany
    • Faculty of Chemistry, University of Duisburg-Essen, Instrumental Analytical Chemistry, Universitätsstraße 5, Essen 45141, Germany

    View all posts
  • Kaliyani Wickneswaran

    Faculty of Chemistry, University of Duisburg-Essen, Instrumental Analytical Chemistry, Universitätsstraße 5, Essen 45141, Germany

    View all posts
  • Ursula Telgheder

    Faculty of Chemistry, University of Duisburg-Essen, Instrumental Analytical Chemistry, Universitätsstraße 5, Essen 45141, Germany

    View all posts
  • Michaela Wirtz

    Department of Natural Sciences, Bonn-Rhein-Sieg University of Applied Sciences, Heisenbergstraße 16, Rheinbach 53359, Germany

    View all posts
GNOT4522